Ingredients
wheat flour 55.0% , invert sugar syrup 22.5% , unrefined cane sugar 11.3% , water 5.6% , spelt flour 2.8% , Raising agent 1.4% , palm fat 0.7% , Acid 0.4% , caramelised sugar syrup 0.2% , spice 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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