Ingredients
lemongrass 55.0% , Ingwer in Sirup 22.5% , water 11.3% , salt 5.6% , rapeseed oil 2.8% , sugar 1.4% , galangal 0.7% , Säuerungsmitel 0.4% , Modified starch 0.2% , Antioxidationmittel Ascorbinsäure 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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