Ingredients
skimmed milk 54.5% , fruits preparation 19.3% , skimmed milk 8.4% , milk proteins 5.1% , whey protein 3.5% , lactic ferments 2.6% , Bifidobacterium lactis 2.0% , Lactobacillus acidophilus 1.6% , Streptoccoccus thermophilus 1.3% , Lactobacillus bulgaricus 1.1% , Lactococcus lactis subsp 0.9% , lactis 0.8% , Lactococcus lactis subsp 0.7% , cremoris 0.6%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.