Ingredients
wheat flour 39.0% , water 24.5% , Quark 10.0% , mozzarella 7.0% , cream 5.0% , sunflower oil 2.5% , tafelzout 2.5% , starch 2.5% , spice 2.5% , garlic 2.3% , tomato purée 1.1% , herb 0.6% , sugar 0.3% , dextrose 0.1% , paprika or bell pepper 0.1% , yeast 0.0% , rice flour 0.0% , Modified starch 0.0% , Acidity regulator 0.0% , Preservative 0.0% , Thickener 0.0% , Antioxidant 0.0% , Acid 0.0%
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Nutrition · per 100 g
| Energy | 233 kcal |
| Fat | 9 g |
| Saturated fat | 3.2 g |
| Carbs | 27 g |
| Sugars | 1.5 g |
| Protein | 10 g |
| Salt | 0.98 g |
| Sodium | 393 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.