Tofu basil
Kato · 200 g
Tofu Basilikum
Ingredients
water 44.9% , soya bean 33.0% , basil 10.2% , tamari 5.1% , olive oil 3.4% , garlic 1.7% , sea salt 0.9% , coagulant 0.4% , Soja e200g Nach dem Öffnen zügig aufbrauchen 0.4%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.