Ingredients
pork meat 97.1% , rock salt 1.4% , unrefined cane sugar 0.3% , spice 0.3% , maturing ferments 0.3% , spice extract 0.3% , saitling 0.3% , beech wood smoke 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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