Rouleaux mexicains
Soto
Ingredients
Courgette 12.0% , red bell pepper 10.0% , tomato 10.0% , tofu 34.0% , water 17.0% , sweetcorn 5.0% , flocons de pommes de terre concentré de tomates 2.0% , sauce de sop 5.0% , sunflower oil 2.5% , sea salt 1.3% , sesame seeds 0.6% , spice 0.3% , dough 0.2% , wheat flour 0.1% , sunflower oil 0.0% , sea salt 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.