Ingredients
blackcurrant 58.3% , Glu 20.8% , kose-Sirup 10.4%? , sugar 5.2% , Gelling agent 2.6% , Acid 2.6%
? — listed for this product but not on the label in this language; recipes can differ by market.
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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