Joghurt, Natur

Pasteurized skimmed milk 50.0% , lactic ferments 25.0% , Keep refrigerated between +4°C 12.5% , +6°C 6.3% , Use by 3.1% , milk 1.6% , cream 0.8% , lactic ferments 0.4% , Ã conserver au frais entre +4°C 0.2% , +6°C 0.1% , A consommer jusquưau 0.0% , gepasteuriseerde mageremelk 0.0% , gepasteuriseerde room 0.0% , melkzuurbacte 0.0% , Rien 0.0% , Koel bewaren tussen +4°C 0.0% , +6°C 0.0% , Te gebruiken tot 0.0% , skummjölk 0.0% , pastöriserad 0.0% , grädde 0.0% , pastöriserad 0.0% , mjölksyrabakterier 0.0% , Förvara kal i ALAL +4°C 0.0% , 46°C Sista förbruukningsdag 0.0% , Še na tryck halat certi Beririe 0.0%

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