Ingredients
wheat flour 55.6% , Wasser 14% WALNUSSBRUCH 22.2% , durum wheat semolina 11.1% , wheat sourdough 5.6% , yeast 2.8% , salt 0.8% , barley malt extract 0.8% , grape sugar 0.6% , rapeseed oil 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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