Remstalsalami
Thomas Kurz · 100 g
Ingredients
Schweine 55.0% , beef meat 22.5% , nitrite curing salt 7.5% , spice 7.5% , dextrose 3.8% , spice 1.9% , Antioxidant 0.9% , onion 0.5% , spice extract 0.2% , "Reifekulturen" Buchenrauch 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.