Ingredients
sugar 53.3% , maltodextrin 23.3% , Acid 11.7% , E330 5.8% , Acidity regulator 2.9% , vegetable fat 1.5% , ganz gehärtet 0.7% , glucose syrup 0.4% , starch 0.2% , flavouring 0.1% , Anti-caking agent 0.0% , vegetable 0.0% , Pflanzen 0.0% , fruit 0.0% , Colour 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.