Knckebrot,Kse Und Krbiskern
Dr.Karg's
Ingredients
Welzen-Vollkornmehl 57.0% , emmental 13.0% , pumpkin seed 10.0% , natives Olivenël extra 3.0% , oat flakes 8.5% , sunflower seed 3.0% , sea salt 2.8% , yeast 1.4% , barley malt extract 1.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.