Ingredients
Weizen-Vollkornmehl 45.0% , wheat flour 8.5% , potato flakes 8.5% , sunflower oil 8.5% , corn flour 8.5% , red quinoa 5.0% , roter Quinoa ge 5.0% , pufft 5.0% , wheat sourdough 4.0% , yeast 1.8% , colorant alimentari 0.9% , carrot 0.4% , und Blaubeer-Konzentrat 0.2% , salt 0.1% , black cumin 1.5% , chia seed 0.0% , Antioxidant 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.