Ingredients
pork meat 81.0% , nitrite curing salt 3.0% , glucose syrup 3.0% , Stabiliser 3.0% , Antioxidant 3.0% , spice extract 3.0% , flavouring 2.5% , butter 1.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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