Ingredients
sugar 54.2%? , glucose syrup 22.9%? , Modified starch 11.5%? , glucose-fructose syrup 5.7%? , Acid 2.9%? , färbende Frucht- und Pflanzenkonzentrate 1.4%? , natural flavouring 0.7%? , potato protein 0.4%? , färbendes Spirulinakonzentrat 0.2%? , hydrolysed pea protein 0.1%? , sunflower oil 0.0%? , Glazing agent 0.0%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.