Ingredients
sugar 34.2% , cocoa butter 23.6% , Caramelstücke 13.0% , cocoa paste 10.8% , hydrolysiertes _Hafer_pulver 8.6% , hazelnut paste 4.6% , almond paste 2.9% , Fleur de sel 0.5% , Emulsifier 0.3% , salt 0.3% , vanilla extract 1.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.