Ingredients
sugar 53.8% , glucose syrup 23.1% , Modified starch 11.5% , glucose-fructose syrup 5.8% , Acid 2.9% , Acidity regulator 1.4% , natural flavouring 0.7% , Thickener 0.4% , fruit and plant concentrates 0.2% , spirulina concentrate 0.1% , Holunderbeersaft aus Holunderbeersaftkonzentrat 0.0% , vegetable oil 0.0% , Glazing agent 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.