Ingredients
sugar 55.6% , gum base 22.2% , glucose syrup 11.1% , Stabiliser 5.6% , Acid 2.8% , flavouring 1.4% , Emulsifier 0.7% , Colour 0.3% , Antioxditaionsmittel 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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