Haringfilets in mosterdsaus

Haringfilets 60.0% , mustard 14.0% , water 8.2% , rapeseed oil 5.0% , wine vinegar 3.4% , sugar 1.5% , salt 1.5% , Modified starch 1.5% , tomato purée 1.3% , gehydrolyseerde plantaardige eiwitten 1.0% , E412 0.9% , carob seed flour 0.8% , E401 0.7% , soy sauce 0.5% , milk proteins 0.5% , wheat flour 0.5% , flavouring 0.4% , skimmed milk powder 0.4%

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