Bärentatzen
Kathi
Ingredients
wheat flour 42.0% , sugar 25.0% , palm fat 19.3% , apricot 8.0% , Humectant 2.8% , cocoa paste 1.4% , glucose syrup 0.7% , rapeseed oil 0.4% , glucose-fructose syrup 0.2% , cocoa butter 0.1% , salt 0.0% , colorant alimentari 0.0% , flavouring 0.0% , Acid 0.0% , Emulsifier 0.0% , Modified starch 0.0% , Gelling agent 0.0% , Preservative 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.