Nutrition · per 100 g
| Energy | 190 kcal |
| Fat | 10 g |
| Saturated fat | 1.5 g |
| Carbs | 13.9 g |
| Sugars | 0.7 g |
| Fiber | 0 g |
| Protein | 11.1 g |
| Salt | 1 g |
| Sodium | 403 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.