Ingredients
Vegane Wurst nach Art einer Fleischsalatgrundlage auf Basis von Rapsöl 40.0% , sunflower 40.0% , rapeseed oil 15.5% , cucumber or gherkin 16.0% , water 3.2% , sugar 2.3% , corn starch 1.7% , spirit vinegar 1.3% , modified potato starch 1.0% , Balsamicoessig 0.6% , salt 0.4% , mustard seed 0.4% , glutenfreie Weizenstärke 0.4% , E412 0.4% , E415 0.3% , carob seed flour 0.2% , dextrose 0.2% , spice 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.