Grießbrei - Klassische Art

durum wheat semolina 48.0% , sugar 26.4% , starch 13.0% , Thickener 6.3% , Emulgator mono- und Diglyceride von Speisefettsäuren 3.2% , flavouring 1.6% , Kann andere glutenhaltige Getreide 0.8% , milk 0.4% , egg 0.2% , soya 0.1% , mustard 0.0% , nut 0.0%

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