Labskaus
Buss · 800 g
Ingredients
potato 55.0% , beef meat 10.5% , red beetroot 10.0% , onion 5.8% , beef fat 5.5% , Gewürzgurken 4.2% , wheat flour 3.1% , salt 0.6% , mustard 0.6% , Worcestersauce 0.6% , spice 0.6% , yeast extract 0.6% , spirit vinegar 0.6% , flavouring 0.6% , Gewichtsverlust durch Erhitzen 0.6% , spirit vinegar 0.6% , salt 0.5% , tomato purée 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.