Französische Sandgebäcke mit Fruchtfüllung Heidelbeere

wheat flour 38.6% , sugar 18.0% , glucose-fructose syrup 15.8% , egg 13.1% , Koprafett 9.7% , butterfat 4.9% , Heidelbeerpüree 5.0% , rapeseed oil 0.0% , invert sugar syrup 0.0% , natural flavouring 0.0% , Gelling agent 0.0% , Säurerungsmittel 0.0% , Acidity regulator 0.0% , Raising agent 0.0%

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