Ingredients
milk 95.8% , salt 0.7% , lactic ferments 0.7% , microbial coagulating enzyme 0.7% , Hergestellt in Frankreich durch 0.7% , B.P 0.7% , 28 F-55320 Dieue-Sur-Meuse Hergestellt für 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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