Ingredients
cow's milk 55.6% , sheeps milk 22.2% , Schafsahne 11.1% , salt 0.9% , Käserei 0.9% , microbial culture 0.9% , Preservative 0.9% , E1105 0.9% , animal-based rennet 6.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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