Ingredients
Sauermilchquark 55.6% , water 22.2% , Schnittkäse 11.1% , Wasse 5.6% , Schnittkäse 2.8% , butter 1.4% , Emulsifying salts 0.7% , salt 0.3% , Colour 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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