Nutrition · per 100 g

Energy	88 kcal
Fat	3.4 g
Saturated fat	0.3 g
Carbs	12 g
Sugars	10 g
Fiber	1.8 g
Protein	1.5 g
Salt	1.3 g
Sodium	511 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.