Ingredients
Rogenmischbrot 53.0% , spinach 15.0% , cream 16.0% , mozzarella 8.0% , cheese 7.0% , In Salzlake gereift 0.5% , tomato 5.0% , starch 0.0% , salt 0.0% , garlic 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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