Ingredients
Würziger Kräuterkäse 50.0% , salt 25.0% , Kräutermischung 12.5% , spice 6.3% , lactic ferments 3.1% , tierisches Lab Cheddar 1.6% , salt 0.8% , lactic ferments 0.4% , microbial rennet 0.2% , Colour 0.1% , cow's milk 0.0% , salt 0.0% , pepper 2.0% , lactic ferments 0.0% , animal-based rennet 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.