Ingredients
cheese 46.0% , gouda 30.0% , skimmed milk 14.0% , melt salts 5.0% , sodium phosphate3b acid regulator 2.5% , salt 1.3% , Colour 0.6% , release agent 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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