Milchbrötchen

wheat flour 53.7% , Milch aus Vollmilchpulver 20.0% , whole egg 8.3% , sugar 5.1% , rapeseed oil 3.5% , invert sugar syrup 2.5% , yeast 2.0% , salt 0.9% , devitalisierter Weizensauerteig 0.9% , wheat gluten 0.9% , pea protein 0.9% , flavouring 0.8% , E160a 0.7% , mono- und Digyceride von Speisefettsāuren 0.6% , E481 0.5% , Mehlbehandlungsmitel 0.5% , natural vanilla flavouring 0.4%

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