Protein noodles

formed surimi noodles with water 53.5% , starch 16.5% , soy protein 8.3% , "at least 80% fewer carbs than vitasia medium egg noodles and vitasia ready to wok medium soft noodles classic ingredients 43% surimi 5.1% , water 3.5% , rapeseed oil 2.5% , free range egg white 2.0% , sugar 1.6% , potato 1.3% , tapioca 1.1% , soy protein isolate 0.9% , salt 0.8% , wheat starch 0.7% , wheat fiber 0.6% , flavouring 0.5% , smoke flavouring 0.5% , E160a 0.4% , allorgu r00ono ond molluscs 0.4%