Nutrition · per 100 g

Energy	128 kcal
Fat	6 g
Saturated fat	2.7 g
Carbs	2.3 g
Sugars	0.5 g
Fiber	0.5 g
Protein	15 g
Salt	2.4 g
Sodium	944 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.