Ingredients

pork fillet 97.2% , salt 2.8%

Nutrition · per 100 g

Energy	700 kJ
Energy	165 kcal
Fat	1.4 g
Saturated fat	0.6 g
Carbs	1 g
Sugars	0.5 g
Protein	37 g
Salt	5.6 g
Sodium	2240 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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