Prosciutto cotto
Jambon
Ingredients
Hergestellt in Italien mit IT Prodotto cotto a base di carne di maiale 71.0% , Ingredienti 14.5% , sala nitritato per salamoia 1.7% , dextrose 1.7%? , sucrose 0.2% , flavouring 0.2%? , Antioxidant 0.2% , Prodotto in Italia con carne olandese 10.6%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.