Nutrition · per 100 g

Energy	451.6 kcal
Fat	16.1 g
Saturated fat	12.9 g
Carbs	71 g
Sugars	41.9 g
Fiber	3.2 g
Protein	3.2 g
Salt	0.48 g
Sodium	193.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.