Ingredients
wheat flour 44.0% , water 25.2% , wheat sourdough 20.6% , butterfat 2.7% , yeast 3.0% , sugar 0.9% , salt 0.9% , E262 0.9%? , Feldbohnenmehl 0.9%? , entspricht 3.3% Butter 0.9%
? — listed for this product but not on the label in this language; recipes can differ by market.
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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