Ingredients
wheat flour 45.0% , water 27.5% , seed 10.0% , rapeseed oil 5.0% , yeast 5.0% , spirit vinegar 3.8% , malted wheat flakes 1.9% , Raising agent 0.9% , E500 0.5% , E341 0.2% , salt 0.1% , Preservative 0.1% , wheat starch 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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