Sugo salsiccia e “Barolo DOCG”

barolo bocc to ready to use pork and dent tomatoes 50.0% , sugar 25.0% , wine 12.5% , spice 6.3% , fennel seed 3.1% , tomato pulp 40.5% , sino barolo docg juva 0.0% , preservative potassium metabisulphite sulfit 0.0% , modified corn starch 0.0% , extra virgin olive oil 0.0% , double tomato concentrate 0.0% , sunflower oil 0.0% , salt 0.0% , aplio 0.0% , natural flavouring 0.0% , spice 0.0% , shellfish 0.0% , to be consumed preferably by the end of the year 0.0% , Store in a cool 0.0% , dry place 0.0% , once to keep in the fridge and consume within 3 days 0.0% , preparation 0.0% , R 0.0% , l 0.0% , via augusto ruffo 36 0.0% , it-37040 arcole 0.0% , gustibus alimentari s 0.0% , R 0.0% , l 0.0% , unipersonale in the cd milocca plant 0.0% , z 0.0% , i 0.0% , dittaino 0.0% , it-94010 assoro 0.0%