Ingredients
pork 86.8% , nitrite curing salt 3.3% , glucose syrup 3.3% , spice 3.3% , Antioxidant 3.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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pork 86.8% , nitrite curing salt 3.3% , glucose syrup 3.3% , spice 3.3% , Antioxidant 3.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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