Nutrition · per 100 g

Energy	194 kcal
Fat	8.4 g
Saturated fat	5.8 g
Carbs	27 g
Sugars	26 g
Protein	2.4 g
Salt	0.05 g
Sodium	20 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.