Pesto alla calabrese bio

red bell pepper 39.7% , ricotta 15.4% , sunflower oil 15.0% , water 12.6% , double concentrated tomato 4.5% , sugar 3.0% , fromage dur 2.5%? , oat fibre 1.8% , salt 1.7% , extra virgin olive oil 1.0% , corn starch 0.8% , pecorino romano 0.5% , onion 0.3% , chili pepper 0.3% , Acidity regulator 0.3% , oregano 1.0%

? — listed for this product but not on the label in this language; recipes can differ by market.