Ingredients

2023.08.04 100.0%

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Nutrition · per 100 g

Energy	118 kcal
Fat	6 g
Saturated fat	2.5 g
Carbs	0 g
Protein	16 g
Salt	2.7 g
Sodium	1062 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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