Weinbrand-Pfeffer-Sauce

water 44.3% , rapeseed oil 22.0% , tomato purée 15.3% , sugar 5.8% , mustard 5.8% , spirit vinegar 4.5% , soy sauce 2.2% , Modified starch 1.1% , brandy 2.0% , salt 0.4% , lemon juice from concentrate 0.2% , pepper 0.7% , spice 0.0% , natural flavouring 0.0% , Thickener 0.0%

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