Ingredients

dough 76.0% , filling 24.0%

Translated — no label transcribed in this language yet.

Nutrition · per 100 g

Energy	830 kJ
Energy	196 kcal
Fat	2.7 g
Saturated fat	0.7 g
Carbs	34.3 g
Sugars	2.8 g
Protein	7.7 g
Salt	0.95 g
Sodium	380 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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