Nutrition · per 100 g

Energy	270 kcal
Fat	22.8 g
Saturated fat	17 g
Carbs	0.5 g
Sugars	0.5 g
Protein	15.8 g
Salt	2.4 g
Sodium	944 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.