Ingredients
vegetable 53.5% , tofu 16.0% , water 8.3% , Okara 11.0% , Okara 3.5% , tomato 9.0% , mustard 2.0% , rapeseed oil 1.6% , worcestershire sauce 1.3% , sugar 1.1% , modified corn starch 0.9% , soy sauce 0.8% , onion 2.0% , garlic 1.1% , bell pepper 0.5% , salt 0.5% , chili pepper 0.4% , E415 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.